When your rice is done, toss it in a skillet to cook off the rest of the liquid.
After about 5 minutes, add 1 cup of frozen veggies and cook for another 5 minutes until the veggies are done.
Then make a little well in the middle of your skillet.
And add two eggs.
Scramble them up.
Then mix ‘er up
Then toss in your pork.
And… mix ‘er up again
This is WAYYYY better than any take out… just sayin’
Ya might want to order some egg rolls though
This post was written by
Cris – who has written 971 posts on GOODEness Gracious. I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions.
Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:)
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