We’re friends right?
Well, we are about to become better friends…
Ya see, truth be told, I thought that they were exaggerating when they called the Goode & Gooseberry Patch Project recipe “Always Requested” Spinach Dip…just sayin’
Turns out…
They weren’t.
Oh. My. Word.
I don’t care if you don’t like a single one of these ingredients, when they come together–angels sing.
Seriously.
You start out with 10 oz thawed and drained spinach
2 Cups Sour Cream
1 Cup Miracle Whip
1/2 an envelope of onion soup mix
And then, I very reluctantly put in 8 oz of chopped water chestnuts…
Now don’t go whining about them… I don’t like them either.
Remember now, we are friends and I’m not gonna steer you wrong.
Put them on in there… it’ll be alright, promise.
Now mix’er on up, cover and refrigerate over night.
Now when you get to your shindig–where everyone will LOVE this stuff– just hollow out some Hawaiian bread and put the dip inside.
You’re welcome
I whipped this up for my big FREEZE-O-RAMA day with the girls.
Speaking of which, did you know I was giving away a Pampered Chef Microcooker in honor of that awesome day?
Head on over to that post and enter to win!
Tools Used in This Recipe:
Gooseberry Patch’s Mom’s Favorite Recipes Cookbook
Kitchen Art Adjust-A-Cup Measuring Cup
7 inch Calphalon Santoka Knife
Paula Deen 15 x15 End Grain Chopping Board
Pyrex 2 1/2 Quart Mixing Bowls
Chef’n Switchit All Purpose Scraper
This post was written by
Cris – who has written 962 posts on GOODEness Gracious.
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions.
Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:)
So come on in and sit a spell.
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