Holy yumminess batman!
Puddie made his mama’s Chicken -n- Noodles…
This recipe always starts with the same step… a call to Mama Goode… asking about egg/ flour ratio.
Turns out that it is a heaping 1/4 t of baking powder.
3 eggs…
and 1 t of Salt… all beat up
Now gradually add flour until a dough forms… around a little over 1 Cup
Keep stirring until that glorious dough forms
Now turn the dough out on a floured surface…
And form a dough ball…
And, roll ‘er out flat…
Keep rolling…
Until it is about 1/8th of an inch thick
Cut in two…
Roll ‘em up…
Cut each roll in half
Then half longways…
And half sideways again…
Break apart…
And keep breaking apart until they are itty bitty pieces
Now, let them dry for a while…
Meanwhile boil up 12 cups of low sodium chicken broth
Cube up about 2 cups of chicken
Drop in your chicken and cook through
Then add your noodles.
Boil about 20 minutes until perfection is met. Salt & pepper to taste.
Ohhh. My. Comfort. Food.
Enjoy!
(NOTE: To print the recipe card only, click on the card and then right click to save or print the card only.)
This post was written by
I am the mama behind GOODEness Gracious and the owner of Cris Goode Solutions.
Here at GOODEness Gracious, we like to keep it light and fun as we cook up family meals, share our super mommy secrets and chat it up about the GOODe life:)
So come on in and sit a spell.
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