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Home » beans » Easy Baked Beans

Easy Baked Beans

February 3, 2011 By Cris 7 Comments

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Easy Baked Beans
If you are anything like me, you are OVER this weather.
One way I am trying to fight the winter blues is by fixing some of our summer favorites indoors.
Take that winter.
So, I whipped up a batch of my super easy baked beans. So easy that this was the first-EVER recipe that Miss Add helped me cook in the kitchen. I think she was around 2.
Side Note: Where on earth was my camera??? Just sayin’
You just take 2 cans of Van Camp’s and pour into your casserole dish.

Easy Baked Beans

Easy Baked Beans
Add 1 Cup Brown Sugar
Easy Baked Beans
And, 1 Cup Heinz Ketchup
Easy Baked Beans
Note: I am not usually a brand stickler (other than my JIF peanut butter… gotta have my JIF… not in my beans… but on just about everything else…just sayin’). But, in this recipe I have to have my VanCamp’s Beans and Heniz Ketchup.
Easy Baked Beans
Mix ‘er up and if you’d like, slice up a couple hot dogs or throw in some slices of bacon.
Easy Baked Beans
Bake at 350 degrees until nice and bubbly.
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Easy Baked Beans

Prep Time5 minutes mins
Cook Time30 minutes mins
Total Time35 minutes mins
Author: Cris

Ingredients

  • 2 small cans of pork n beans
  • 1 c brown sugar
  • 1 c ketchup
  • Optional: sliced hot dogs or bacon

Instructions

  • Mix first three ingredients in a casserole dish
  • Add hot dogs or bacon if you choose
  • Bake at 350 degrees until hot and bubbly - approximately 20-30 minutes
See, easy peasy!

Photobucket

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Filed Under: beans, Pork, side dish, summer

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Comments

  1. Priyanka says

    February 3, 2011 at 7:21 pm

    Hi…..Please visit my blog an award is waiting for you ….. 🙂

    Reply
  2. Leontien says

    February 3, 2011 at 8:36 pm

    ok, i got the EASY in Easy baked beans!
    I can even whip this up!

    Thanks!
    Leontien

    Reply
  3. Patty Ann says

    February 4, 2011 at 4:36 am

    Oh yeah, nothing like doctored baked beans! Love them. It is nearly the same as mine, but I add mustard and onion and a few drops of tabasco. Yours look great too!

    Reply
  4. BerryMorins Bits & Tips says

    July 9, 2011 at 12:23 am

    I love Baked Beans with Grilled Steak or Roasted Chicken!

    Reply

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